Delhi 6 Gluten Free Atta 1Kg
- Product SKU: FLO28
- Category:All Departments Collection,Delhi 6 Brand,Flour,Rice & Flour
Gluten Free Atta is a specialized flour product designed for individuals with gluten sensitivity or those who follow a gluten-free diet. Gluten is a protein found in wheat, barley, and rye, and consuming it can cause adverse reactions in some people, such as those with celiac disease or gluten intolerance. Gluten Free Atta is a popular choice among those seeking an alternative to traditional wheat flour.
Key features of Gluten Free Atta include:
- Gluten-Free: As the name suggests, this product is entirely free of gluten, making it a safe choice for individuals who need to avoid gluten due to health reasons.
- Ingredients: Gluten Free Atta typically consists of a blend of gluten-free grains and flours, such as rice flour, corn flour, chickpea flour, and others. These alternative flours are carefully selected to mimic the texture and taste of wheat flour, ensuring that consumers can still enjoy their favorite dishes.
- Versatility: Gluten Free Atta can be used in a wide variety of recipes, including making chapatis (Indian flatbreads), rotis, dosas, pancakes, and more. Its versatility allows individuals to continue enjoying their favorite foods without compromising on taste or texture.
- Health Benefits: Besides catering to those with gluten sensitivities, Gluten Free Atta may also appeal to health-conscious individuals. Many gluten-free flours, such as rice and chickpea flour, offer unique nutritional benefits, including higher fiber content and a different set of vitamins and minerals compared to wheat flour.
It's important for individuals with gluten sensitivities to carefully read product labels, including those on Gluten Free Atta, to ensure that they are not exposed to any hidden sources of gluten during food preparation.
Gluten Free Atta is a valuable dietary option for individuals who need to avoid gluten due to health reasons or those seeking to diversify their diets. This versatile and gluten-free flour product allows individuals to continue enjoying a wide range of traditional and specialty dishes while accommodating their dietary requirements.
Gluten Free Atta is a specialized flour product designed for individuals with gluten sensitivity or those who follow a gluten-free diet. Gluten is a protein found in wheat, barley, and rye, and consuming it can cause adverse reactions in some people, such as those with celiac disease or gluten intolerance. Gluten Free Atta is a popular choice among those seeking an alternative to traditional wheat flour.
Key features of Gluten Free Atta include:
- Gluten-Free: As the name suggests, this product is entirely free of gluten, making it a safe choice for individuals who need to avoid gluten due to health reasons.
- Ingredients: Gluten Free Atta typically consists of a blend of gluten-free grains and flours, such as rice flour, corn flour, chickpea flour, and others. These alternative flours are carefully selected to mimic the texture and taste of wheat flour, ensuring that consumers can still enjoy their favorite dishes.
- Versatility: Gluten Free Atta can be used in a wide variety of recipes, including making chapatis (Indian flatbreads), rotis, dosas, pancakes, and more. Its versatility allows individuals to continue enjoying their favorite foods without compromising on taste or texture.
- Health Benefits: Besides catering to those with gluten sensitivities, Gluten Free Atta may also appeal to health-conscious individuals. Many gluten-free flours, such as rice and chickpea flour, offer unique nutritional benefits, including higher fiber content and a different set of vitamins and minerals compared to wheat flour.
It's important for individuals with gluten sensitivities to carefully read product labels, including those on Gluten Free Atta, to ensure that they are not exposed to any hidden sources of gluten during food preparation.
Gluten Free Atta is a valuable dietary option for individuals who need to avoid gluten due to health reasons or those seeking to diversify their diets. This versatile and gluten-free flour product allows individuals to continue enjoying a wide range of traditional and specialty dishes while accommodating their dietary requirements.
- If you wish to cancel your order: You can notify us by email to care@indiaathome.com.au before we have dispatched the goods to you; or where goods have already been dispatched to you, by returning goods to us in accordance with clause 4 below.
- You can return goods you have ordered from us for any reason at any time within 14 days of receipt for a full refund or exchange. The costs of returning goods to us shall be borne by you. In the case of a major fault, full refund including postage will be available.
- Upon receipt of the goods we will give you a full refund of the amount paid or an exchange credit as required.
- The rights to return the goods to us as referred to in clause 4 will not apply in the following circumstances: In the event that the product has been used to any products that we have made or customised specifically for you. The provisions of this clause 4 do not affect your statutory rights.
- Please note, in the case of issues associated with items of local manufacturers/ suppliers, we may: Return the product to the manufacturer/ supplier or their agent to determine the nature of the problem: or Refer you to the supplier of such items for assistance or refund/ exchange authorisation.
Almost all the items contain local manufacturers names, addresses and the telephone numbers. Should any manufacturers information not be available, we shall happily provide it to you upon request. This policy does not limit your rights as customer.
Ph: 1300INDIAATHOME (1300463422) or (03)97923839
