TSF Urad/ Urid Flour 1Kg
- Product SKU: FLO256
- Category:All Departments Collection,Flour,Rice & Flour,Tsf Flour
Urad dal is a type of lentil. It's made from whole urad beans, which are ground into a flour-like consistency. Urad dal is high in protein and has many health benefits. It's gluten-free, so it can be enjoyed by people with celiac disease or wheat sensitivities.
š½ High in protein
š½ Gluten-free
š½ Improves digestive health
š½ Boosts heart health
Ā If you want protein without the gluten, then Urad Dal flour is the way to go. Made from Urad Dal, a staple ingredient of India, this flour is high in both protein and fiber. It's also a gluten-free option for those who can't handle anything beyond just nuts!
ā High Protein
ā Non-GMO
ā Gluten-Free
Ā Urad Dal flour is a gluten-free, high-protein flour made from Urad Dal. It's rich in protein and can be used as a substitute for all purpose flour.
ā Made from Urad Dal
ā High protein content
ā Gluten freeĀ
The benefits of Urad Dal flour include a high protein content, gluten-free status, and health benefits.
ā High in protien
ā Gluten-free
ā Health benefitsĀ
Urad Dal flour is a super-nutritious Indian flour made from urad dal. It's high in protein, gluten-free, and contains essential minerals like calcium, phosphorus, iron, magnesium, potassium and zinc. Urad dal atta also has a low glycemic index of just 27!
ā Made from Urad Dal
ā High in protien
ā Gluten free
ā Low Glycemic Index
Urad dal is a type of lentil. It's made from whole urad beans, which are ground into a flour-like consistency. Urad dal is high in protein and has many health benefits. It's gluten-free, so it can be enjoyed by people with celiac disease or wheat sensitivities.
š½ High in protein
š½ Gluten-free
š½ Improves digestive health
š½ Boosts heart health
Ā If you want protein without the gluten, then Urad Dal flour is the way to go. Made from Urad Dal, a staple ingredient of India, this flour is high in both protein and fiber. It's also a gluten-free option for those who can't handle anything beyond just nuts!
ā High Protein
ā Non-GMO
ā Gluten-Free
Ā Urad Dal flour is a gluten-free, high-protein flour made from Urad Dal. It's rich in protein and can be used as a substitute for all purpose flour.
ā Made from Urad Dal
ā High protein content
ā Gluten freeĀ
The benefits of Urad Dal flour include a high protein content, gluten-free status, and health benefits.
ā High in protien
ā Gluten-free
ā Health benefitsĀ
Urad Dal flour is a super-nutritious Indian flour made from urad dal. It's high in protein, gluten-free, and contains essential minerals like calcium, phosphorus, iron, magnesium, potassium and zinc. Urad dal atta also has a low glycemic index of just 27!
ā Made from Urad Dal
ā High in protien
ā Gluten free
ā Low Glycemic Index
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